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抽烤炉的优点是什么?
- 2018年8月8日

该抽烤炉具有烹调、干燥、加湿干燥、烘烤、抽烟、排气、清洗等功能。主框架夹层采用进口耐高温聚氨酯泡沫材料一次性成型,增强保温效果,气密性好,节能。自动烟机的触摸屏、可编程控制器、继电器、电磁阀等关键电器元件均为进口产品。

   Smoker oven has the following advantages:

   1. Rely on advanced program design to precisely control the amount of smoke. Save time and cost of training and manual control.

  2. The angles of the blades of the axial flow fan of the smoker are carefully designed. The hot air circulation makes the sausages evenly colored and attractive, and there will be no mottle that affects the appearance of the food.

  3. The operation is simple and convenient, the burning of the separated materials does not produce an open flame, and the safety is higher than the traditional gas stove smoking method.

  4. The feeding, slag removal, and air supply are controlled by a centralized circuit, and there is no need for complicated operations such as pipeline emptying. It is convenient for the workers in the workshop to operate independently and liberate more productivity.

  5. An external steam source (or large boiler) can also realize the cooking function (Taiwan sausage, Harbin sausage, sausage, smoked fish and other foods that require cooking technology).

   6. The middle rock wool insulation layer (aluminum silicate) not only insulates and prevents scalding, but also effectively prevents heat loss and saves more energy.

  7. There are special pipelines for sewage and exhaust gas to reduce pollution and promote green production.


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