Small Scale Dairy Production Line

Yogurt production process: milk → standardization → blending → sterilization and homogenization → fermentation → cooling → filling → refrigeration

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Product Details

200 l过程:

Theproductionprocessoryogurt:rawmaterialstorage tank-filtration-heating-homogenization-sterilization-fermentation-filling

Auxiliary equipment: refrigerationtank-singlefilter-preheating tank-homogenizer-pasteurization tank-fermentation tank-filling machine.

Model:QT-200
Machine Name	Capacity	Specification
Refrigeration Tank	200L	Material: SUS304 Power : 2kw With stirring Speed :36r/min Insulation layer 5mm Polyurethane foaming liquid
Preheating Tank	200L	Dimension:10208701530mm Voltage :380V Rated Power:6kw Stirrer Speed:36r/min Stirring Motor Power (kw):0.55 Material: SUS304 Equipped with power: 0.75 kw Speed: 36 rpm 12kw heating tube
Homogenizer Machine	500L/h	Materials Inlet and Outlet(mm):40 Rated Milk Flow:500kg/h Maximum pressure :25P (MPa) Weight :500kg Dimension :1010616975mm Power: 4kw
Pasteurization Tank	200L	Dimension :10208701530mm Heating cycle :25-35 minutes Sterilization temperature :60-99 adjustable Material: 304 stainless steel Equipment Weight: 100kg Material: SUS 304 Power:0.75 kw Rotating Speed: 36r/min 12kw electric heating tube Warm water circulation at room temperature
盘纸杯填充achine	800 cups/hour	Quantitative:50-1000ml Dimension :120012001400(mm)
Fermenter Tank	200L	Dimension :10208701530 Capacity:0-200kg/times Heating cycle: 25-35 minutes Sterilization temperature: 0-60 adjustable Material: 304 stainless steel Equipment weight: 100kg
Milk pump	3t/h	Material: 304 stainless steel Size: 400180240mm Material: SUS304 Carbide mechanical seal Equipped with power: 1.5kw Import and export Φ38
Single filter	Single	Material: SUS304